Asian Salmon over Stir Fried Vegetables (GF,DF)

Salmon, glazed with fresh ginger and soy, paired with a variety of vegetables sautéed in scallions, garlic, ginger, soy and chili sauce.

Ingredients: Salmon, mushrooms, broccoli, cauliflower, peppers, carrots, scallions, garlic, ginger, gluten-free soy sauce, samba olek, vegetable oil, salt, pepper

 459 Calories  26g Carbs  9g Fiber  36g Protein  25g Fat

47.5% Fat  30.4% Protein  22.2% Carbohydrates  

Serving Size
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