Shrimp and Grits (GF)

A Southern classic!  Flavorful shrimp cooked in a rich sauce with andouille sausage, mushrooms, Spanish roasted peppers, tomatoes and aromatics. Served over creamy grits.

Ingredients: Shrimp, mushrooms, andouille sausage, piquillo peppers, white wine, onions, garlic, chopped tomatoes, thyme, chicken stock, butter, cream, milk, grits, salt and pepper

Nutritional Info: 809 calories  53g fat  52g carbs  4g fiber  24g protein  5.2g sugar