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Meet the Chef
How it Works
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This Week's Menu
Thanksgiving Menu
Reviews
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This Week's Menu
This Week's Menu
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Best Selling
Alphabetically: A-Z
Alphabetically: Z-A
Price: Low to High
Price: High to Low
Date: New to Old
Date: Old to New
ORDER BY THURSDAY, DELIVERED ON TUESDAY.
Please place your order for this menu by midnight on Thursday, November 12th and your meals will be delivered on Tuesday, November 17th.
Chicken Marsala with Egg Noodles and Spinach
from
$ 14.95
Shrimp and Grits (GF)
from
$ 14.95
Chicken Teriyaki with Vegetables and Rice (GF)
from
$ 14.00
Thai Peanut Sauce Burn Bowl (GF)
from
$ 10.50
Mixed Greens Salad with Creamy Parmesan Peppercorn Dressing
from
$ 7.95
Lasagne Bolognese
$ 8.95
Vegetable Lasagne (V)
$ 8.95
Sausage Rigatoni with Creamy Tomato Sauce
$ 10.95
Spaghetti and Meatballs with Tomato Basil Sauce
$ 10.95
Rigatoni with Butter and Parmesan (V)
$ 6.00
Spaghetti with Tomato Sauce (V)
$ 6.00
Chicken Salad w/Greek Yogurt, Pecans and Golden Raisins (GF)
$ 9.95
Minestrone Soup
$ 5.75
Turkey Chili (GF)
$ 5.95
Carnitas Stew (GF)
$ 5.95
Smoky Red Lentil Soup (V,GF)
$ 5.95
PB&J Energy Bites
$ 8.95
Vanilla Pecan Granola
$ 5.95
Sausage and Cheddar Egg Bites (GF)
$ 9.25
Tip
from
$ 1.00
