Holiday Meal: Wine Braised Beef over Smashed Potatoes

Tender beef, braised in red wine and beef broth, onions, garlic and fresh herbs, served over buttery smashed potatoes and broccolini.  An elegant meal for your holiday table!

Ingredients: short rib, onions, garlic, tomato paste, beef broth, red wine, thyme, rosemary,  salt, pepper, oil, potatoes, milk, butter, broccolini